| Diploma in Food & Wine |
7 January - 27 June 2008 Easter Break 28 March - 6 April |
£8,800 inc VAT (£1500 deposit) |
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| 5 January - 26 June 2009 |
£9,500 inc VAT (£1500 deposit) |
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| 12 Weeks Intensive Certificate Course |
7 April - 27 June 2008 Second Semester |
£4,800 inc VAT (£350 deposit) |
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5 January - 27 March 2009 First Semester |
£4,800 inc VAT (£750 deposit) |
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| 4 Weeks Intensive Certificate Course |
| 7 July - 1 August 2008 |
£2,450 inc VAT (£500 deposit) |
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| 1 - 26 September 2008 |
£2,450 inc VAT (£500 deposit) |
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| 6 - 31 October 2008 |
£2,450 inc VAT (£500 deposit) |
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| 3 - 28 November 2008 |
£2,450 inc VAT (£500 deposit) |
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| One Day Cookery Courses |
| May 2008 |
| 3 May - Spanish Cookery |
£120 inc VAT |
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17 May - Puddings & Pudding Wines |
£150 inc VAT |
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| 24 May - Scottish Cookery |
£120 inc VAT |
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| June 2008 |
| 7 June - Italian Cookery |
£120 inc VAT |
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| 21 June - Vegetarian Cookery |
£120 inc VAT |
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| July 2008 |
| 5 July - Italian Cookery |
£120 inc VAT |
Standby only |
12 July - Men Only Panic Free Entertaining |
£120 inc VAT |
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| 19 July - Fish Cookery |
£120 inc VAT |
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| August 2008 |
2 Aug - Summer Dining Rose & Sparkling Wines |
£150 inc VAT |
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| 9 Aug - Panic Free Entertaining |
£120 inc VAT |
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| 16 Aug - Scottish Cookery |
£120 inc VAT |
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| 30 Aug 2008 - Sushi |
£120 inc VAT |
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| September 2008 |
| 6 Sept - Mediterranean Cookery |
£120 inc VAT |
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| 20 Sept - Panic Free Entertaining |
£120 inc VAT |
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| 27 Sept - Indian Cookery |
£120 inc VAT |
Standby only |
| October 2008 |
| 4 Oct - Panic Free Entertaining |
£120 inc VAT |
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| 11 Oct - Thai Cookery |
£120 inc VAT |
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| 25 Oct - Game Cookery |
£120 inc VAT |
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| November 2008 |
| 1 Nov - Panic Free Entertaining |
£120 inc VAT |
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8 Nov - Winter Warmers & Port Tasting |
£150 inc VAT |
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| 15 Nov - Panic Free Christmas |
£120 inc VAT |
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| 22 Nov - Panic Free Christmas |
£120 inc VAT |
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| December 2008 |
| 6 Dec - Italian Christmas Cookery |
£120 inc VAT |
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| 8 Dec - Scottish Cookery |
£120 inc VAT |
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| 9 Dec - AGA Cookery |
£120 inc VAT |
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| 10 Dec - Game Cookery |
£120 inc VAT |
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| Glenfiddich Gourmet Cookery School for Men |
| 26 July 2008 |
£120 inc VAT |
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| 23 August 2008 |
£120 inc VAT |
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| 13 September 2008 |
£120 inc VAT |
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| 18 October 2008 |
£120 inc VAT |
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| 13 December 2008 |
£120 inc VAT |
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| Food & Wine Evenings |
| June 2008 |
| 6 June - Italian Food & Wine |
£55 inc VAT |
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| July 2008 |
| 4 July - French Food & Wine |
£55 inc VAT |
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| September 2008 |
| 5 Sept - Spanish Food & Wine |
£55 inc VAT |
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| October 2008 |
| 3 Oct - Italian Food & Wine |
£55 inc VAT |
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| November 2008 |
| 7 Nov - French Food & Wine |
£55 inc VAT |
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| December 2008 |
| 5 Dec - Italian Food & Wine |
£55 inc VAT |
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| Cooking for Food Allergies |
| 29 June 2008 - Gluten Free Cookery |
£120 inc VAT |
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| 10 August 2008 - Dairy Free Cookery |
£120 inc VAT |
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| 17 August 2008 - Egg Free Cookery |
£120 inc VAT |
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| Survival Course / Duke of Edinburgh |
| 4 - 8 August 2008 |
£500 inc VAT (deposit £100) |
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| 11 - 15 August 2008 |
£500 inc VAT (deposit £100) |
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| 18 - 22 August 2008 |
£500 inc VAT (deposit £100) |
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| Specialist Cookery Courses |
Advanced Skills 25 - 29 August 2009 |
£500 inc VAT |
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| 29 Sept - 3 Oct 2009 |
£500 inc VAT |
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| Wine and Spirits Education Trust |
Intermediate Level 2: 19 - 22 February 2008 |
£325 inc VAT |
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Advanced Course: 25th April, 2nd May, 8th May, 9th May, 23rd May, 6th June 2008 |
£595 inc VAT & all course materials |
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| Floristry Workshops & Floral Artistry |
| 24th May - Wedding Flowers Workshop |
£120 inc VAT |
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| 19th July - Wedding Flowers Workshop |
£120 inc VAT |
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1st - 5th September - One Week Floristry Course |
£950 inc VAT |
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| 13th December - Christmas Flowers |
£120 inc VAT |
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| 20th December - Christmas Flowers |
£120 inc VAT |
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| REHIS |
Intermediate REHIS: 12th, 19th & 26th May, exam on 16th June |
£280 inc VAT |
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Elementary Certificate: 11 July 2008 |
£65 inc VAT |
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Elementary Certificate: 5 September 2008 |
£65 inc VAT |
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Elementary Certificate: 10 October 2008 |
£65 inc VAT |
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Elementary Certificate: 7 November 2008 |
£65 inc VAT |
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