Course Dates and Fees
The Coach House
Newliston
Edinburgh EH29 9EB
+44 (0)131 333 5001
info@esfw.com
| Diploma in Food & Wine | ||
4 January - 29 June 2012 |
£9,500 inc VAT (£1,500 deposit) |
|
| 9th July - 19th December 2012 | £9,500 inc VAT (£500 deposit) |
Apply here |
| Foundation Course in Practical Cookery | ||
| 3rd October - 9th December 2011 (Half Term 4-7th November) |
£4,200 inc VAT (£500 deposit) |
|
| 4 Weeks Intensive Certificate Course | ||
| 9th July - 3rd August 2012 | £2,450 inc VAT (£500 deposit) |
Apply here |
| 3rd September - 28th September 2012 | £2,450 inc VAT (£500 deposit) |
Apply here |
| One Day Cookery Courses | ||
| December 2011 | ||
| 3rd December - Complete Christmas Cookery | £120 inc VAT | |
| January 2012 | ||
| 14th January - Traditional Indian Cookery | £120 inc VAT | |
| 21st January - Fish Cookery | £120 inc VAT | |
| February 2012 | ||
| 4th February - Entertaining with Style | £120 inc VAT | |
| 11th February - Thai Cookery | £120 inc VAT | Sorry, full! |
| 23rd February - MASTERCLASS Scotch Beef Masterclass in association with Quality Meat Scotland | £35 inc VAT | Book online |
| 25th February - 'Food Heroes' - Geoffrey Smeddle from The Peat Inn | £120 inc VAT | Sorry, full! |
| March 2012 | ||
| 3rd March - "Field to Fork" - Following a food journey from Cyrenians Farm to the ESFW kitchen | £120 inc VAT | Sorry, full! |
| 17th March - French Cookery | £120 inc VAT | Book online |
| 24th March - Seasonal Scottish Cookery | £120 inc VAT | Book online |
| 31st March - Italian Cookery | £120 inc VAT | Book online |
| April 2012 | ||
| 14th April - Mediterranean Cookery | £120 inc VAT | Book online |
| 28th April - Entertaining with Style | £120 inc VAT | Book online |
| May 2012 | ||
| 5th May - Introduction to Butchery | £120 inc VAT | Book online |
| 12th May - Fish Cookery | £120 inc VAT | Book online |
| 19th May - Stocks and Sauces | £120 inc VAT | Book online |
| June 2012 | ||
| 9th June - Celebration Cake-making and Decorating | £120 inc VAT | Book online |
| 16th June - Thai Cookery | £120 inc VAT | Book online |
| 23rd June - Bread Making, Dough and Speciality Breads | £80 inc VAT | Book online |
| Veuve Clicquot Champagne Cookery School for Women | ||
| 17th December 2011 | £130 inc VAT | |
| 18th February 2012 | £130 inc VAT | Book online |
| 26th May 2012 | £130 inc VAT | Book online |
| Glenfiddich Gourmet Cookery School for Men | ||
| 10th December 2011 | £130 inc VAT | |
| 28th January 2012 | £130 inc VAT | |
| 10th March 2012 | £130 inc VAT | Book online |
| 21th April 2012 | £130 inc VAT | Book online |
| 2nd June 2012 | £130 inc VAT | Book online |
| Food & Wine Evenings | ||
| November 2011 | ||
| 25th November - French Food and Wine | £55 inc VAT | |
| February 2012 | ||
| 3rd February - Mediterranean Food and Wine | £55 inc VAT | |
| March 2012 | ||
| 2nd March - Italian Food and Wine | £55 inc VAT | Book online |
| April 2012 | ||
| 20th April - French Food and Wine | £55 inc VAT | Book online |
| May 2012 | ||
| 4th May - Spanish Food and Wine | £55 inc VAT | Book online |
| June 2012 | ||
| 8th June - Scottish Food and Wine | £55 inc VAT | Book online |
| July 2012 | ||
| 6th July - Mediterranean Food and Wine | £55 inc VAT | Book online |
| September 2012 | ||
| 7th September - Italian Food and Wine | £55 inc VAT | Book online |
| October 2012 | ||
| 5th October - French Food and Wine | £55 inc VAT | Book online |
| November 2012 | ||
| 2nd November - Spanish Food and Wine | £55 inc VAT | Book online |
| Wine and Spirits Education Trust | ||
| Intermediate Level 2 - 12, 19 & 26 October (Exam 2 Novemeber) |
£325 inc VAT & all course materials | |
| Intermediate 5th,12th,19th,26th March 2010 Exam 26th | £325 inc VAT & all course materials | |
| Floristry Workshops & Floral Artistry | ||
| 3rd December - Christmas Flower Arranging | £120.inc VAT | |
| 4th February 2012 - Spring Fever | £120.inc VAT | |
| 14th April 2012 - Wedding Flower Arranging | £120.inc VAT | Book online |
| 9th June 2012 - Blooming Summer | £120.inc VAT | Sorry, full! |
| 13th October 2012 - Autumn Glory | £120.inc VAT | Book online |
| 1st December 2012 - Christmas Flower Arranging | £120.inc VAT | Book online |
2003-2012 © Edinburgh School of Food & Wine
E&OE