menu-example-1 Our Foundation Diploma in Food & Wine forms a part of our flagship 6 Month Diploma and is a new addition to our educational prospectus, offering students the opportunity to gain a solid understanding of ingredients, cooking techniques and a range of recipes. In addition, the Foundation Diploma in Food & Wine equips students with valuable qualifications in food hygiene.

Who is the course for?
The Foundation Diploma is open to all ages and abilities.  Edinburgh School of Food & Wine accepts students from around the world including gap-year students, school leavers, and career changers. The Foundation Diploma offers a wonderful insight into the world of food and gives students a valuable life skill, as well as a good base knowledge to pursue a career in the food and drink sector.


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Over the course of our Foundation Diploma in Food & Wine, ESFW covers over 300 hours of hands-on, practical
experience in all areas of the kitchen. This includes all of the classical cornerstones of cooking which have been
developed to form the modern techniques and methods adopted in today’s catering world.
Not only do we equip students with a good knowledge of the ingredients used in each recipe, we spend a number of
days away from the kitchen meeting suppliers to learn more about ingredients and taking part in innovative workshops.

 

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Why Choose Edinburgh School of Food & Wine

We proved tutoring of the high quality standard so that every day is full of new and existing experience that will be both beneficially and educate

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Terms & Conditions etc

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More Information about the diploma

We proved tutoring of the high quality standard so that every day is full of new and existing experience that will be both beneficially and educate

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Student Testimonials

“I was at a bit of a crossroads, having left a job with my
dad as an engineer and looking to pursue my passion for
cooking. Edinburgh School of Food & Wine was by far the
best of the bunch and my time here will stay with me
forever. Since finishing the course, I am back home in
Yorkshire, working in a 5 star hotel and loving every minute
of it!”

John Donaghue, 2011 Diploma in Food & Wine

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Book your free Educational Trail Day

Edinburgh School of Food & Wine pride itself on it first class education and as such we like were possible for our educational student to experience the school before they say yes, so book a trial day and come and see for yourself what we offer.








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