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Introduction

A full week of practical skills to last a lifetime. This is a fun course designed to develop students’ culinary talents through a combination of demonstration and practical sessions in a friendly, professional environment.

The 1 week survival course is ideal for school leavers heading for University or travelling around the world. University students often join us in the weeks between the end of finals and graduation.

Many students use this as part of their Duke of Edinburgh Award.

 

Course Content

 

This course is your complete introduction to the fundamentals of cookery:

·         Useful cookery techniques and knife skills

·         Living on a healthy budget

·         Quick and easy meals

 

 

Course Dates 2017
7 August – 11 August £500