2 Day Bread Making Workshop

Join us for two days of kneading, proving and baking together with plenty to take home at the end of the day. 

This weekend workshop will cover more advanced doughs, sourdough starters and overnight proving, delving into the science and craft of all aspects of quality breadmaking. 

Bread Making 28 & 29 August 2021

  • 10am -4pm 
  • Light refreshments 
  • Lunch 
  • Expert tuition 
  • Ingredients 

Course Properties

Course Date 28/08/2021 10:00 am
Course End Date 29/08/2021 4:00 pm
Individual Price £175.00