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    Flavours of France

    Flavours of France

    French food and wine are synonomous for quality and their rich history allows us to really explore the flavours and nuances of some of the worlds finest food and grape producing regions. Our Flavours dinners are hosted by our sommelier Claire Blackler, who will take you through a selection of 5 wonderful wines, each matched with superb food from our experienced kitchen team.

    Course Properties

    Course Date 16-02-2018 7:00 pm
    Course End Date 16-02-2018 10:00 pm
    Individual Price £65.00
    Location Newliston Estate

    Group Rate

    #Registrants Rate/Person(£)
    2 60.00
    Fully Booked