Indian

Indian

Indian enjoys almost 40 regional cuisines, stretching from the carnivorous diet of Kashmir to the fish stews of Kerala to the biryanis of Hyderabad. Rich in flavour and spice, this course celebrates a number of finger foods, curries and side dishes to ensure that you are the envy of your friends!

Course Date Individual Price Available place Book
10-10-2020 10:00 am £80.00 -1
Fully Booked
10-01-2021 10:00 am £80.00 10
03-04-2021 10:00 am £80.00 10
21-08-2021 10:00 am £80.00 10
27-11-2021 10:00 am £80.00 10