Christmas Bakery 16/12/2023


11 in stock

Come and join us and get into the Christmas spirit with a day of festive baking!

Throughout the day, our chef will demonstrate each item and you will then have the hands-on experience to recreate a wonderful panettone, mince pies and chocolate roulade. During the afternoon, you will pause for a delicious lunch made by our team.

At the end of the class, you will enjoy your wonderful creations! There will be plenty to take home and share with your loved ones!

What is included:

All equipment and ingredients required to prepare the days menu.

An ESFW apron to wear on the day

Expert tuition from our experienced and friendly chef tutors and assistants

A full day of hands-on cookery

A printed recipe booklet detailing the dishes covered

Refreshments throughout the day and a glass of wine with lunch

We use ingredients containing gluten on this course.

If the course is full, please email us on and we can add you to a waiting list.


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