By booking our Mother’s Day afternoon tea, you’ll really be spoiling her like she deserves to be spoiled.
- Mango and passionfruit entremet – indulgent mango and lime mousse with passionfruit centre , on light toasted coconut Genoise sponge
- Fruit of the forest macaron – almond shell filled with fruity chocolate ganache
- Cherry and green tea opera cake – light and vibrant take on classic treat
- Scones – freshly baked, plain and fruit served with clotted cream and homemade seasonal berry jam
- Pretzel buns – our unique take on classic sandwiches , filled with Prosciutto & mixed leaves and mozzarella, tomato & basil
- Haggis bon bon – crunchy exterior coating classic Scottish treat
- Feta and spinach spiral – flaky buttery pastry with spinach and feta filling
Arrival at 1pm on Sunday, 10th March 2024
Accompanied by a pot of tea from fellow local business, Shibui, choice includes Scottish Breakfast, Tropical Green, Lemongrass & Ginger, Earl Grey or Organic Mint.
Your leading lady will also receive a 125ml glass of Prosecco to accompany her food as an extra “Thank you” for all she does.
Free on-site parking
GF, Vegetarian and Vegan menu available – any special dietary requirements must be noted at time of booking.