Established in 1986, The Edinburgh School of Food & Wine (ESFW) is Scotland’s oldest independent, award winning cookery school.
We welcome all levels of ability, from novice to aspiring professional, from all corners of the globe. We welcome all customers with a smile and pride our selves on our excellent service and can-do attitude.
Our services include but are not limited to:
Professional Chef Training
Leisure Cookery Classes
Kids Cookery Summer Camps and Sunday Classes
Bar Services including Horsebox Bar
Training Courses in Licensing, Hospitality & Food Hygiene
The school is full accredited by ICSA – The Independent Cookery School Association